Actually it isn’t my tongue that is broke,
It is my taster or smeller that is broke.
I see on Hell’s Kitchen where the chef
ask the future head chef to name the
ingredients in some food. And they do
and hit 99% of the ingredients or 100%.
I can’t. But I thought maybe they were
special.
But today, my galpal was over and I told her
you got to taste this stuff. It was something a
friend from England sent. I didn’t tell her
what it was… and she told me the same
thing I thought it tasted like BUT she also
named another ingredient that I knew was in
there, that I could NOT taste.. Yeast.
How did she do that? She said, I just taste
it and there it was. Dang, my taste buds only
got salt, and the beef bullion taste.
My taster is broke.
Let the Fourth Be with Us
13 hours ago
1 comment:
if you're talking about marmite :) did you know its made from the left overs of the brewing industry :) and yep yeast yeast yeast..... dam, now I need marmite on toast for me lunch :)
x
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